When the FEB UNAIR administrators were having dinner, suddenly a man in his 70s greeted them in a friendly manner. With a wide smile, he asked whether all the menus ordered had been served on the table. It turns out he is the owner of Mbah Gito's restaurant.
Next, we felt the warmth of the restaurant owner who had an ethnic Javanese nuance. Greetings, photos and discussions continue. And Mbah Gito patiently fulfills all requests and answers questions.
Local wisdom is reflected in his presentation regarding the importance of 'gethok tular' in marketing his restaurant. So Javanese hospitality continues to be carried out, including greeting guests. He is also not tempted to open a franchise network, because material is not the main thing to pursue.
Thank you, Mbah Gito for your marketing knowledge which has high local Javanese wisdom. Hopefully it can inspire our young entrepreneurs...