Islamic Macroeconomics Course unit title Islamic Macroeconomics Course unit code : EKT203 Type of course unit (compulsory, optional) compulsory Level of course unit (according to EQF: first cycle Bachelor, second cycle Master) Year of study when the course unit is delivered (if applicable) Semester/trimester when the course unit is delivered 3 Number of ECTS credits allocated Name of lecturer(s) Learning outcomes of the course unit The aim of this course is to educate students to have the ability to understand Islamic macroeconomic concepts. After taking this course, students are expected to be able to understand macroeconomic problems in Indonesia and globally by using analysis of conventional economic theories and Islamic economics Mode of delivery (face-to-face, distance learning) face-to-face, distance learning Prerequisites and co-requisites (if applicable) EKT151 (Introduction to Islamic Economics) Course content This course provides knowledge to students about macroeconomics from an Islamic perspective. The course structure of this course follows standard Macroeconomic Theory, which includes long-term Economic Analysis (investment and economic growth), medium-term (Aggregate Supply and Aggregate Demand, Inflation and the Money Supply) and short-term (Goods Market and Money Market) Recommended or required reading and other learning resources/tools Askari, H., Iqbal, Z., and Mirakhor, A., (2015). Introduction to Islamic Economics: Theory and Application. John Wiley & Sons, Singapore. M. Abdul Mannan (MA), Ekonomi Islam, teori dan praktek Muhammad (Muh1), Kebijakan Fiskal dan Moneter Dalam Ekonomi Islam Metwally (Met), Teori dan Model Ekonomi Islam Supriyanto, Perbandingan ekonomi makro Islam dengan konvensional Adiwarman Karim (AK2), Ekonomi Makro Islam Umer Chapra (UC), Sistem Moneter Islam Planned learning activities and teaching methods Lecture, Discussion, Assignment Language of instruction Indonesian Assessment methods and criteria Mid and final exam (30%), Assignment (25%), Soft skill (10%), Participation (5%)